Latin name: Scomber scombrus
Harvesting season: The main season for mackerel is from mid July until late September.
Royal Iceland mackerel is processed from daily landings. We have our own fishing vessels but we also select from other fishing boats. We only take mackerel from boats using lines and hooks. The fish is processes within 24 hours of catch.
Whole Mackerel from line fishing in Iceland.
Mackerel fillets from line fishing in Iceland.
Smoked mackerel fillets from line fishing in Iceland.